BIO Web of Conferences

Evaluation of the plant antioxidant effect on biotechnological processes of production and properties of fermented milk drinks

R.I. Fatkullin, I.V. Kalinina, N.V. Naumenko, N.I. Fatkullina and E.N. Skachkova

BIO Web Conf., 108 (2024) 01032

Published online: 15 May 2024

DOI: 10.1051/bioconf/202410801032

R.I. Fatkullin

I.V. Kalinina

N.V. Naumenko

N.I. Fatkullina

E.N. Skachkova

Articles written by ALL the selected authors (AND)

Articles written by ANY OF the selected authors (OR)