BIO Web of Conferences

Analysis and synthesis of the process of fondant formation in the production of sweets with fondant cases containing amaranth seed processing products

Svetlana Khasanova, Zinaida Skobelskaya and Murat Gins

BIO Web Conf., 113 (2024) 03004

Published online: 18 June 2024

DOI: 10.1051/bioconf/202411303004

Svetlana Khasanova

Zinaida Skobelskaya

Murat Gins

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