BIO Web of Conferences

Organoleptic and Physicochemical Characteristics of Cake Based on Brown Rice Flour (Oryza sativa L.) Modified Warumbia Cultivar

Sri Wahyuni, Andi Khaeruni, Sumarni, Sarinah, Asnani, Andi Dahlan and Fatahu

BIO Web Conf., 98 (2024) 02003

Published online: 28 March 2024

DOI: 10.1051/bioconf/20249802003

Sri Wahyuni

Andi Khaeruni

Sumarni

Sarinah

Asnani

Andi Dahlan

Fatahu

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