BIO Web of Conferences

Comparative study of the antioxidant properties of lyophilized egg powders from Japanese quail enriched with herbal extracts

Svetla Dyankova and Milena Pavlova

BIO Web Conf., 170 (2025) 01005

Published online: 01 April 2025

DOI: 10.1051/bioconf/202517001005

Svetla Dyankova

Milena Pavlova

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