BIO Web of Conferences

The Effect of Banana Blossom Flour Addition on the Physical Quality of Chicken Sausages

Mela Rosita, Herly Evanuarini, Agus Susilo, Premy Puspitawati Rahayu and Ita Wahju Nursita

BIO Web Conf., 191 (2025) 00038

Published online: 20 October 2025

DOI: 10.1051/bioconf/202519100038

Mela Rosita

Herly Evanuarini

Agus Susilo

Premy Puspitawati Rahayu

Ita Wahju Nursita

Articles written by ALL the selected authors (AND)

Articles written by ANY OF the selected authors (OR)