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Innovative Use of Strawberry Jam in Compound Praline Chocolate: A Study of Its Physical Properties

Yesica Meiliana Widiastuti, Arifin Dwi Saputro, Mira Aprilia Nur Fadilah, Maulana Muhammad Shodiq, Arima Diah Setiowati, Sri Rahayoe and Devi Yuni Susanti

BIO Web Conf., 192 (2025) 02005

Published online: 24 October 2025

DOI: 10.1051/bioconf/202519202005

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Yesica Meiliana Widiastuti

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