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Evaluation of Particle Size, Total Flavonoid, and Antioxidant Activity of Onion Peel (Allium cepa L.) in Different Forms as a Poultry Feed Additive

Miftahul Jannah and Irfan H. Djunaidi

BIO Web Conf., 218 (2026) 01003

Published online: 10 February 2026

DOI: 10.1051/bioconf/202621801003

Miftahul Jannah

Irfan H. Djunaidi

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