BIO Web of Conferences

Development of halal plant-based cheese using local ingredients for sustainable food innovation

Nurafi Razna Suhaima, Muhammad Ihsan Sulaiman, Octari Rahmawati, Naena Salsabila, Yusup Cahyadi and Salsabilla Meidiyanti

BIO Web Conf., 234 (2026) 02014

Published online: 23 April 2026

DOI: 10.1051/bioconf/202623402014

Nurafi Razna Suhaima

Muhammad Ihsan Sulaiman

Octari Rahmawati

Naena Salsabila

Yusup Cahyadi

Salsabilla Meidiyanti

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