BIO Web of Conferences

Evaluation of byproducts from the wine-making industry by identification of bioactive compounds

C.E. Luchian, E.C. Scutaraşu, L.C. Colibaba, V.V. Cotea, L. Vlase and A.M. Toiu

BIO Web Conf., 12 (2019) 04007

Published online: 19 February 2019

DOI: 10.1051/bioconf/20191204007

C.E. Luchian

E.C. Scutaraşu

L.C. Colibaba

V.V. Cotea

L. Vlase

A.M. Toiu

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