BIO Web of Conferences

Investigation of mass and nutrient losses during heat treatment of minced meat products

A. T. Vasyukova, A. V. Moshkin, R. A. Edwards, T. N. Sharova and M. A. Cherkasova

BIO Web Conf., 67 (2023) 02023

Published online: 18 September 2023

DOI: 10.1051/bioconf/20236702023

A. T. Vasyukova

A. V. Moshkin

R. A. Edwards

T. N. Sharova

M. A. Cherkasova

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