| Issue |
BIO Web Conf.
Volume 236, 2026
72nd International Scientific Conference “FOOD SCIENCE, ENGINEERING AND TECHNOLOGY – 2025”
|
|
|---|---|---|
| Article Number | 02013 | |
| Number of page(s) | 7 | |
| Section | Food Chemistry, Microbiology and Biotechnology | |
| DOI | https://doi.org/10.1051/bioconf/202623602013 | |
| Published online | 25 May 2026 | |
Potential of the White-Rot Fungus Trametes versicolor for Fluorene Degradation in Submerged Culture
Department of Microbiology and Biotechnology, University of Food Technologies, 26 Maritza Blvd., 4002 Plovdiv, Bulgaria
* Corresponding author: This email address is being protected from spambots. You need JavaScript enabled to view it.
Abstract
Polycyclic aromatic hydrocarbons (PAHs) are widespread environmental contaminants formed mainly through incomplete combustion of organic matter (fossil fuels, biomass, industrial processes). They are hydrophobic, persistent, and tend to accumulate in soils, sediments, and biota. Fluorene, a three-ring PAH, is commonly detected in urban air, surface waters, and sediments, especially near industrial sites and areas with high traffic emissions. Although fluorene is less studied compared to high-molecular-weight PAHs, it is often found in relatively high concentrations in the environment. White-rot fungi (WRF), predominantly belonging to the Basidiomycota, are recognized as efficient degraders of persistent organic pollutants, including fluorene. The present study focuses on evaluating the biodegradation ability of WRF Trametes versicolor 8939 towards fluorene under submerged cultivation conditions. Fluorene was used in the culture media at concentrations up to 200 ppm, either as the sole source of carbon or as an additional component of the medium. The activities of the lignin-degrading enzymatic system (laccase and manganese- dependent peroxidase) were monitored during all experiments. The fungus was able to degrade 100% of fluorene with an initial concentration of 200 ppm for 10 days when cultivated in rich medium in submerged conditions. Intermediates from the compound’s degradation were identified using GC/MS.
© The Authors, published by EDP Sciences, 2026
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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