BIO Web Conf.
Volume 10, 2018Contemporary Research Trends in Agricultural Engineering
|Number of page(s)||5|
|Section||Engineering and Technology|
|Published online||26 March 2018|
Characteristics of electricity quality parameters in agri-food processing plants
Faculty of Production and Power Engineering, University of Agriculture in Krakow, Poland,
* Corresponding author: firstname.lastname@example.org
The paper presents the results of electricity quality measurements conducted in six agri-food processing plants equipped with receivers of different sensitivity to the quality of the supply voltage. In particular, statistical assessment has been conducted for the value of the parameters characterizing the supply voltage, describing the parameters using the basic statistical measures and comparing them with the normative requirements. The paper also presents examples of the hazards to electrical drives and control systems caused by such industrial electromagnetic interferences as voltage changes or deformations of voltage waveform.
© The Authors, published by EDP Sciences, 2018
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. (http://creativecommons.org/licenses/by/4.0/).
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