Issue |
BIO Web Conf.
Volume 17, 2020
International Scientific-Practical Conference “Agriculture and Food Security: Technology, Innovation, Markets, Human Resources” (FIES 2019)
|
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Article Number | 00236 | |
Number of page(s) | 5 | |
DOI | https://doi.org/10.1051/bioconf/20201700236 | |
Published online | 28 February 2020 |
Economic aspects of fruit production: a case study in Poland
1
Wroclaw University of Economics, Department of Financial Accounting and Control, 53-345 Wroclaw, Poland
2
Samara State Agrarian University, Department of Economic Theory and Economics of AIC, 446442 Kinel, Samara region, Russia
* Corresponding author: zskirill@mail.ru
The article discusses the economics of fruit growing in Poland. Poland currently holds leading positions in the cultivation of apples, cherries, raspberries, currants, gooseberries, blueberries, strawberries and mountain ash. In 2017, the area of fruit growing in Poland amounted to 390 570 thousand ha. In this regard, the problem of efficiency arises. The authors analyze the cost structure of apple production as the most important horticultural culture in Poland.
© The Authors, published by EDP Sciences, 2020
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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