Issue |
BIO Web Conf.
Volume 37, 2021
International Scientific-Practical Conference “Agriculture and Food Security: Technology, Innovation, Markets, Human Resources” (FIES 2021)
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Article Number | 00024 | |
Number of page(s) | 5 | |
DOI | https://doi.org/10.1051/bioconf/20213700024 | |
Published online | 27 October 2021 |
Modern principles and problems of degradation of cultivated ameliorated soils
1 Kuban State Agrarian University named after I.T. Trubilin, 13, Kalinina st., Krasnodar, 350044, Russia
2 Novocherkassk Engineering and Reclamation Institute named after A.К. Kortunov, Don State Agrarian University, 111, Pushkinskaya st., Novocherkassk, 346400, Russia
* Corresponding author: chepura@mail.ru
The paper considers modern principles and problems of degradation of cultivated ameliorated soils. The current problem of the use of the planet’s land resources is that food and fiber production are annually reduced by soil loss and degradation, primarily as a result of human activities. There are many reasons for this dangerous phenomenon, and they differ in different natural and socio-economic conditions. But the end result is always the same everywhere: either a drop in fertility or the loss of the soil itself. Currently, about 7 million hectares of arable land, i.e. the base of life for 21 million people is irrevocably annually lost in the world as a result of various processes of degradation and alienation, with the current norm of 0.3 hectares per 1 person.
© The Authors, published by EDP Sciences, 2021
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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