Issue |
BIO Web Conf.
Volume 37, 2021
International Scientific-Practical Conference “Agriculture and Food Security: Technology, Innovation, Markets, Human Resources” (FIES 2021)
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Article Number | 00159 | |
Number of page(s) | 4 | |
DOI | https://doi.org/10.1051/bioconf/20213700159 | |
Published online | 27 October 2021 |
Development of Electronic Public Services in Agriculture
1 Kazan State Agrarian University, Kazan, Russia
2 Kazan National Research Technological University, Kazan, Russia
* Corresponding author: nsafiullin@outlook.com
The authors prove the relevance of the implementation of digital transformation in agricultural production and describe the main factors which constrain this process. Various approaches to the definition of the term “service” and “public service” are presented, a statistical analysis of the system for the provision of public services in electronic form is carried out and the mechanism for the implementation of public services of the Ministry of Agriculture of the Russian Federation is described. The purpose of the study is to determine the main directions of development of electronic public services in the agricultural sector based on SWOT analysis. The scientific novelty is in the proactive approach to the implementation of public services in electronic form. As a result, the authors propose to introduce the concept of super service in the process of digitalization of public services of sectoral departments, as well as other measures to improve the efficiency of electronic interaction between authorities and agricultural organizations.
© The Authors, published by EDP Sciences, 2021
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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