| Issue |
BIO Web Conf.
Volume 82, 2024
International Scientific and Practical Conference “Methods for Synthesis of New Biologically Active Substances and Their Application in Various Industries of the World Economy – 2023” (MSNBAS2023)
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|---|---|---|
| Article Number | 01006 | |
| Number of page(s) | 10 | |
| Section | Synthesis of New Biologically Active Substances | |
| DOI | https://doi.org/10.1051/bioconf/20248201006 | |
| Published online | 03 January 2024 | |
Characteristics of hydrogen rich water at different stages of electrolysis
1 Scientific Center of Biomedical Technologies of the Federal Medical and Biological Agency of Russia, 143442, Svetlye Gory settlement, Krasnogorsk district, Moscow region, Russian Federation
2 Federal State Budgetary Educational Institution of Higher Education Russian State Agrarian University-Moscow Timiryazev Agricultural Academy, 127434, Timiryazevskay St. 49, Moscow Russian Federation
* Corresponding author: epanina@rgau-msha.ru
The article presents data on the enrichment of molecular hydrogen by the electrolysis of water using different types of water at different time periods using different types of water of different types (bottled drinking, distilled and tap). During the electrolysis process, which consisted of seven stages, it was found that the concentration of molecular hydrogen increases until the second stage and subsequently does not change. In general, electrolysis of all types of water except distilled water slightly increases the pH. In redox processes, sharp changes occur towards reduction reactions. During the electrolysis process, the temperature increases at all stages. The concentration of hydrogen molecules remains at the maximum level for half an hour after electrolysis. It is also permissible to use this water from an hour to an hour and a half after electrolysis as a dietary supplement.
© The Authors, published by EDP Sciences, 2024
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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