Issue |
BIO Web Conf.
Volume 82, 2024
International Scientific and Practical Conference “Methods for Synthesis of New Biologically Active Substances and Their Application in Various Industries of the World Economy – 2023” (MSNBAS2023)
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Article Number | 02010 | |
Number of page(s) | 6 | |
Section | Use of Biologically Active Substances in Crop Production, Animal Husbandry and Other Industries | |
DOI | https://doi.org/10.1051/bioconf/20248202010 | |
Published online | 03 January 2024 |
Oilseed flax and alfalfa as sources of nutrient elements in the Central region of non-chernozem zone of Russia
1 Russian State Agrarian University-Moscow Timiryazev Agricultural Academy, 127550, 49 Timiryazevskaya, Moscow, Russian Federation
2 Federal Williams Research Center of Forage Production & Agroecology, 141055, Scientific campus, building 1, Moscow region, Lobnya, Russian Federation
* Corresponding author: alexander.d.simagin@yandex.ru
The article presents the results of research for the year 2022. The objects of the research were oilseed flax and alfalfa. Percentages of crude protein, fiber and ash elements were evaluated in the crops. The content of nutrient elements was estimated by infrared spectrometry. In flax the content of the studied elements in seeds was estimated, in alfalfa the content of nutrient elements in green mass after the second cutting was estimated. Among oilseed flax samples, the highest raw protein yield was provided by Raduga variety (3.40 c/ha), it also provided the highest ash element yield among flax samples (0.92 c/ha), and Nilin variety provided the highest fiber yield (2.24 c/ha). Among alfalfa samples, sample Taisia (152.15 c/ha and 154.44 c/ha, respectively) showed the highest values for raw protein and fiber collection, while sample Agnia (54.90 c/ha) was the leader in ash elements collection.
© The Authors, published by EDP Sciences, 2024
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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