Issue |
BIO Web Conf.
Volume 130, 2024
International Scientific Conference on Biotechnology and Food Technology (BFT-2024)
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Article Number | 03009 | |
Number of page(s) | 7 | |
Section | Water Environmental Biotechnology | |
DOI | https://doi.org/10.1051/bioconf/202413003009 | |
Published online | 09 October 2024 |
Water consumption in the territory of the Muchkapsky municipal district in Tambov
Tambov State University named after G.R. Derzhavin, 33, Internationalnaya str., Tambov, Russia
* Corresponding author: chernovamarusya@mail.ru
The article presents the results of calculating the water consumption per year of 75% availability and during the growing season from May to September on the borders of village councils for the Muchkapsky municipal district of the Tambov region. The calculation was carried out over a 60-year period. The current article presents schematic maps for one municipal district, selected as a vivid example of displaying various degrees of water availability. For the first time, river runoff resources were calculated for each month of the growing season for the entire territory of the Tambov region. Maps-schemes of provision of rural areas of the Tambov region with river flow resources will allow water users to estimate the permissible volumes of water for economic use on the territory of each village council. Based on the existing classifications of water availability, the authors have compiled their own classification, which makes it possible to distribute the territories of rural councils in the year of 75% provision by categories of water availability. Thus, in a year 75% of the provision of the Muchkap municipal district has 75% of the territories with very high water availability and only 12.5% of the territories of the Muchkap municipal district belong to the categories with extremely low and low water availability. The conducted research allows us to conclude that, in general, the territory of the Muchkap municipal district for the most part allows for industrial water intake by local enterprises.
© The Authors, published by EDP Sciences, 2024
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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