Issue |
BIO Web Conf.
Volume 143, 2024
The 5th International Conference on Bioenergy and Environmentally Sustainable Agriculture Technology (ICoN-BEAT 2024)
|
|
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Article Number | 01016 | |
Number of page(s) | 14 | |
Section | Agriculture and Forestry | |
DOI | https://doi.org/10.1051/bioconf/202414301016 | |
Published online | 25 November 2024 |
Concept of organic foods supply chain management in Indonesia: A review article
1 Agribusiness Department, Faculty of Agriculture and Animal Science, University of Muhammadiyah Malang, Indonesia, 65144 East Java, Indonesia
2 Agribusiness Department, University of Muhammadiyah Sukabumi, Indonesia
3 Agribusiness Department, University of Muhammadiyah Kendari, Indonesia
* Corresponding author: rahayurelawati@umm.ac.id
In response to Indonesia’s expanding organic food industry, this review article offers a brief examination of the present state of supply chain management (SCM) for organic foods. This review article provides a concise overview of the supply chain management for organic foods in Indonesia. The review highlights the existing challenges and regulatory gaps in the organic food sector, emphasizing the need for a comprehensive and standardized regulatory framework. The authors discuss issues such as organic agriculture’s historical development, SCM’s key components, challenges and opportunities, case studies, and future prospects. The abstract suggests that addressing these challenges is crucial for the growth and sustainability of Indonesia’s organic food supply chain. It calls for collaborative efforts between policymakers and industry stakeholders to develop effective regulatory measures that promote transparency and accountability throughout the supply chain. This short review serves as a foundation for further research and initiatives to enhance the integrity and efficiency of the organic food supply chain in the Indonesian context.
© The Authors, published by EDP Sciences, 2024
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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