Issue |
BIO Web Conf.
Volume 146, 2024
2nd Biology Trunojoyo Madura International Conference (BTMIC 2024)
|
|
---|---|---|
Article Number | 01032 | |
Number of page(s) | 7 | |
Section | Dense Matter | |
DOI | https://doi.org/10.1051/bioconf/202414601032 | |
Published online | 27 November 2024 |
An internet of things-based solar dryer: A conceptual design for seaweed cultivation in Madura
1 Department of Information Systems, University of Trunojoyo Madura, Bangkalan, East Java, Indonesia
2 Department of Mechanical Engineering, University of Trunojoyo Madura, Bangkalan, East Java, Indonesia
3 Department of Industrial Engineering, University of Trunojoyo Madura, Bangkalan, East Java, Indonesia
* Corresponding author: wahyudi.agustiono@trunojoyo.ac.id
This research proposes a conceptual design for an Internet of Things (IoT)-enhanced solar dryer tailored specifically for seaweed cultivation on Madura Island, Indonesia. The study addresses the critical bottleneck in the traditional sun drying process, which is highly susceptible to weather variations, contamination, and inconsistent drying quality. Utilizing Fahmideh and Zowghi's IoT Development Framework, the research encompasses both the analysis and design phases. The analysis phase identifies the environmental conditions, operational requirements, and technical specifications necessary for optimal seaweed drying on Madura Island. Based on these insights, the design phase develops a comprehensive system architecture incorporating advanced IoT components such as sensors, actuators, connectivity solutions, and data management platforms. The proposed IoT-enhanced solar dryer aims to create a controlled and optimized drying environment, significantly improving drying efficiency and ensuring consistent product quality. By enabling farmers to meet increasing demand and achieve higher market prices for their produce, this innovative solution enhances the economic viability of seaweed farming on Madura Island. Ultimately, this research contributes to the sustainability and growth of Indonesia’s blue economy by promoting advanced agricultural practices and increasing the competitiveness of the seaweed industry.
© The Authors, published by EDP Sciences, 2024
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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