Measures to combat diseases of melons and watermelon in Uzbekistan

¹ Termiz State University of Engineering and Agrotechnology, 190100 Termez, Uzbekistan
² Karakalpakstan Institute of Agriculture and Agrotechnologies, 230101 Nukus, Karakalpakstan

^* Corresponding author: g.xalmuninova82@gmail.com

Abstract

Today, the world’s population is increasing every year. Therefore, the demand for food is also growing. Among agricultural crops, legumes are of particular importance, and each person needs to consume a certain amount of them for health. Therefore, in scientific studies conducted by scientists in countries such as China, Turkey, Iran, India, Pakistan, Russia, who are involved in police activities, various diseases caused by pathogenic microorganisms have been noted in police crops, including melons and watermelons. From these microorganisms, effective measures are being developed against root rot, fusarium wilt, verticillium, powdery mildew, downy mildew and other diseases caused by these microorganisms. As a result, the quantity and quality of multicultural crop yields increases.