Issue |
BIO Web Conf.
Volume 160, 2025
IV International Conference on Improving Energy Efficiency, Environmental Safety and Sustainable Development in Agriculture (EESTE2024)
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Article Number | 01001 | |
Number of page(s) | 9 | |
Section | Sustainable Development in Agriculture | |
DOI | https://doi.org/10.1051/bioconf/202516001001 | |
Published online | 12 February 2025 |
Studies of the genetic resources of common beans (Phaseolus vulgaris L.) in Armenia
1 Scientific Center of Vegetable, Melon and Industrial Crops, Ministry of Economy of the Republic of Armenia, 38, st. D.Ladoyan, com. Darakert, Ararat region, Republic of Armenia
2 Scientific Center of Agrobiotechnology, branch of Armenian National Agrarian University (ANAU) Isi Le Mulino 1, Etchmiadzin, 1101, Republic of Armenia
* Corresponding author: gohar-k@mail.ru
The research was conducted at the experimental station of the Scientific Center of Vegetable and Technical Crops of RA from 2021 to 2023. Over 15 determinant and semi-determinant varieties belonging to the Phaseolus vulgaris species, including climbing, semi-climbing, and vegetable cultivars, were studied. Among them, eight samples (Contender, Blue Lake, Tendergreen, Dragon Tang, SP-1, FL-2, SM-3, and SH-5) exhibited the highest complex positive indicators. The local Masisi banjarayin variety served as the control. Most of the studied bean cultivars can serve as raw materials for creating new breeding varieties, enriching the existing genetic base, and promoting cultivation based on biological, phenological, and economic factors. Notably, the Contender and SM-3 cultivars stood out for their high yield of green beans, providing an 18.8–19.5% yield increase compared to the control variety.
© The Authors, published by EDP Sciences, 2025
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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