| Issue |
BIO Web Conf.
Volume 161, 2025
International Scientific and Practical Conference “Agriculture and Food Security: Technology, Innovation, Markets, Human Resources” (FIES 2024)
|
|
|---|---|---|
| Article Number | 00005 | |
| Number of page(s) | 5 | |
| DOI | https://doi.org/10.1051/bioconf/202516100005 | |
| Published online | 27 February 2025 | |
Problems and prospects of innovative development of agro-industrial complex in Eastern Siberia
1 Tashkent Institute of Irrigation and Agricultural Mechanization Engineers” National Research University, Tashkent, 100000, Uzbekistan
2 Namangan Engineering-Construction Institute, Uzbekistan
3 Termez State University of Engineering and Agrotechnologies, 190111, Termez, Uzbekistan
4 Termiz State Pedagogical Institute, Termez, Uzbekistan
5 Bratsk State University, Bratsk, Russia
* Corresponding author: jaxongirqosimov7@gmail.ru
The presented research is devoted to the analysis of problems and prospects of innovative development of the agro-industrial complex of Eastern Siberia. The work focuses on identifying the key barriers to sustainable development of the industry and substantiating the need to form a regional scientific, educational and production centre. The research methodology is based on the analysis of a wide range of sources, including scientific publications, statistical data and regulatory documents. The main problems, such as insufficient funding of scientific research, weak link between science and production, and lack of qualified personnel, are identified. The results of the work show that to overcome these problems a systematic approach is needed, including the development and introduction of energy-saving technologies, the creation of new crop varieties and the development of processing and logistics technologies. The study justifies the creation of a regional centre that will combine the efforts of science, production and government to ensure sustainable development of the agro-industrial complex.
© The Authors, published by EDP Sciences, 2025
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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