| Issue |
BIO Web Conf.
Volume 201, 2025
The 6th International Conference on Bioenergy and Environmentally Sustainable Agriculture Technology (ICoN-BEAT 2025)
|
|
|---|---|---|
| Article Number | 03006 | |
| Number of page(s) | 11 | |
| Section | Agribusiness | |
| DOI | https://doi.org/10.1051/bioconf/202520103006 | |
| Published online | 08 December 2025 | |
From Thinking Eco-Labelling and Green Advertising to Buying Green: The Roles of Consumers' Perceptions
Agribusiness Department, Faculty of Agriculture and Animal Science, University of Muhammadiyah Malang, Jl. Raya Tlogomas No. 246 Malang 65144, East Java, Indonesia
* Corresponding author: mzulmazwan@umm.ac.id
Over the past six years, the cosmetics and personal care industry has experienced an average annual growth rate of 9.67%. This growth has resulted in a new challenge, namely the increasing generation of waste each day. Many companies have responded to this issue by adopting green marketing strategies. The rising public awareness and concern for environmental sustainability and skin health have positioned green marketing as an alternative strategy implemented by producers and marketers. This study aims to: (1) analyze the influence of green packaging and green advertising on purchasing decisions for Love Beauty and Planet products in Malang City; and (2) identify the dominant factors affecting those purchasing decisions. The research was conducted at a shopping center in Malang City using an accidental sampling method, involving 80 respondents who are consumers of Love Beauty and Planet products. Data analysis was performed using the Partial Least Squares (PLS) method. The results indicate that green eco-labeling and green advertising variables have a positive effect on purchasing decisions. Based on the factor loading values, product perception, price affordability, and the appeal of going green are identified as the most dominant indicators influencing purchasing decisions.
© The Authors, published by EDP Sciences, 2025
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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