Open Access

Table 1.

Evaluation of lipids and starch content in shoot tissues for species and cultivars of roses

Starch grains presence in tissues Tissue staining for different content of lipids Score
Occur in single cells Pale-pink, hardly distinctive 1
Occur in less than 50 % of cells Light-pink, well distinctive 2
Occur in more than 50 % of cells Pink, of medium intensity 3
Absent in single cells Bright-pink 4
Present in all cells Light-red 5

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.