Open Access

Table 2.

Indices of productivity and quality of new seedless varieties and perspective elites.

Genotype name Bunch length/ Bunch Berry length/ Berry Sugar content Total acidity
weight, g width, mm weight, g width, mm of must, g/l of must, g/l
Varieties included in standard assortment (admited for industrial use)
Apiren roz 390.4 ± 59.0 174 / 123 2.9 ± 0.2 19 / 18 207 7.52
Apiren alb 316.1 ± 37.2 226 / 130 1.8 ± 0.2 15 / 13 214 7.21
Apiren Basarabean 274.9 ± 16.8 197 / 123 1.5 ± 0.1 16 / 15 202 7.10
Apiren roz timpuriu 154.4 ± 17.1 154 / 84 1.5 ± 0.1 16 / 15 232 6.77
Apiren negru de Grozeşti 221.0 ± 30.0 174 / 95 1.6 ± 0.1 13 / 12 200 7.37
Perspective seedless elites
I-15-15 237.8 ± 28.9 237 / 125 1.8 ± 0.1 16 / 15 182 5.31
I-5-68 306.8 ± 34.0 251 / 146 1.2 ± 0.1 13 / 13 210 6.33
II2-1-97 433.4 ± 48.8 174 / 133 3.0 ± 0.1 18 / 17 180 7.93
II2-13-66 350.0 ± 41.1 168 / 130 1.8 ± 013 16 / 14 197 7.11
Perspective seedy elites
Basarabia 351.5 ± 50.1 182 / 121 4.5 ± 0.3 25 / 20 200 7.42
I-5-58 750.6 ± 75.1 193 / 154 7.8 ± 0.4 27 / 23 178 6.79
Gen Piticul 203.1 ± 15.0 155 / 99 4.6 ± 0.3 24 / 19 187 8.61
I-2-24 144.0 ± 14.8 119 / 88 1.4 ± 0.1 13 / 15 203 7.44

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