Download original image
Loss of transfer efficiency through the membrane by: (A) wetting out of the membrane because the pressure difference is too high; (B) particle clogging by distinct wine components; (C) membrane deformation through diffusion of high alcohol concentrations in the membrane.
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.