Open Access

Table 1.

Raw material quality indicators

Indicator Wheat flour of the first grade “Alia” (Tokmak) composite mixture of wheat flour and amaranth flour at a ratio of 85:15
Moisture, % 13.4 12.7
Gluten quantity, % 26.8 16.4
Gluten quality, FDM 68 56
Falling number, s 351 329
Damaged starch value: 22.6 20.3
USD AACC 6.56 4.2

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