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Table 4.
Comparison of food consumption in the Irkutsk region with the Russian Federation
| Type of -product | Consumption in the Irkutsk region with the Russian Federation (average values 2005–2017) | Consumption in the Irkutsk region with the Russian Federation in 2017 |
|---|---|---|
| Meat | 0.94 | 0.89 |
| Milk | 0.79 | 0.84 |
| Eggs | 0.78 | 0.84 |
| Potatoes | 1.2 | 1.06 |
| Vegetables | 0.76 | 0.65 |
| Sugar | 0.82 | 0.79 |
| oil rust. | 0.93 | 0.91 |
| bread | 0.92 | 0.91 |
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