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Table 2.
Distribution of Lr genes in Russian bread wheat varieties (%)
| Wheat | Number of varieties | Genes | 1AL. | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Lr9 | Lr19 | Lr24 | Lr6Agi1 | Lr6Agi2 | LrSp | Lr1 | Lr10 | Lr20 | Lr26 | Lr34 | Lr37 | 1RSa | ||
| *Varieties recommended for cultivation in Russia | ||||||||||||||
| Winter | 294 | 1 | 0 | 0 | 0 | 0 | 0 | 16 | 16 | 0 | 12 | 39 | 1 | 1 |
| Spring | 213 | 8,9 | 6,6 | 0,9 | 1,9 | 1,9 | 0,5 | 14,5 | 42,7 | 1,4 | 7,5 | 6,6 | 0 | 0,5 |
| Varieties recommended for cultivation in European regions (Central, Central Black Earth and North Western) | ||||||||||||||
| Winter | 96 | 3 | 0 | 0 | 0 | 0 | 0 | 12 | 9 | 0 | 5 | 21 | 0 | 1 |
| Spring | 42 | 0 | 5 | 5 | 2 | 2 | 0 | 12 | 31 | 9 | 7 | 5 | 0 | 2 |
| Varieties recommended for cultivation in North Caucasus | ||||||||||||||
| Winter | 183 | 0 | 0 | 0 | 0 | 0 | 0 | 21 | 18 | 0 | 16 | 46 | 0,5 | 1 |
| Spring | 9 | 0 | 0 | 0 | 0 | 0 | 0 | 11 | 55 | 0 | 22 | 0 | 0 | 0 |
| Varieties recommended for cultivation in Volga regions (Low and Middle Volga, Volga-Vyatca) | ||||||||||||||
| Winter | 124 | 0 | 0 | 0 | 0 | 0 | 0 | 7 | 13 | 0 | 5 | 27 | 0 | 0 |
| Spring | 78 | 5 | 14 | 0 | 5 | 4 | 0 | 9 | 37 | 0 | 6 | 8 | 0 | 0 |
| Varieties recommended for cultivation in Ural region | ||||||||||||||
| Spring | 74 | 11 | 9 | 0 | 0 | 4 | 1 | 9 | 42 | 0 | 11 | 7 | 0 | 0 |
| Varieties recommended for cultivation in Western Siberia | ||||||||||||||
| Spring | 79 | 15 | 2 | 0 | 0 | 0 | 0 | 17 | 47 | 0 | 7 | 9 | 0 | 0 |
| Varieties recommended for cultivation in Eastern Siberia and Far East | ||||||||||||||
| Spring | 38 | 3 | 0 | 0 | 0 | 0 | 0 | 21 | 50 | 0 | 3 | 10 | 0 | 0 |
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