Open Access
Table 3.
The effect of foliar applications on the quality indicators of the buckwheat crop (2019)
| Indicators | Spraying time | Characteristic values by variety | ||
|---|---|---|---|---|
| Batyr | K‐850 | K‐899 | ||
| Weight of 1,000 grains, g | Control | 33.4 | 30.9 | 32.3 |
| Beginning of flowering | 35.6 | 33.2 | 31.5 | |
| Beginning of grain formation | 31.8 | 34.6 | 28.1 | |
| Beginning of russeting | 35.1 | 34.7 | 30.5 | |
| Grain size, g/l | Control | 555.3 | 532.0 | 528.0 |
| Beginning of flowering | 575.5 | 518.0 | 586.0 | |
| Beginning of grain formation | 548.5 | 555.7 | 574.0 | |
| Beginning of russeting | 563.7 | 554.7 | 594.0 | |
| Crude protein content in grain, % | Control | 12.21 | 12.10 | 11.36 |
| Beginning of flowering | 10.70 | 11.75 | 11.34 | |
| Beginning of grain formation | 10.12 | 11.82 | 11.67 | |
| Beginning of russeting | 11.86 | 11.63 | 11.19 | |
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.