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Table 2.
Dependence of seed injury on their size and moisture at the time of threshing.
| The moisture content of the grain at the time of thresh‐ ing [%] | Degree of damage to seeds by fraction [%] in terms of fraction size [mm] | ||||
|---|---|---|---|---|---|
| 3.2‐3.0 | 3.0‐2.8 | 2.8‐2.6 | 2.6‐2.4 | 2.4‐2.2 | |
| 10.3 | 32.1 | 28.2 | 26.7 | 30.3 | 31.7 |
| 19.9 | 29.9 | 29.2 | 24.2 | 26.3 | 27.6 |
| 29.6 | 47.0 | 35.7 | 33.3 | 37.1 | 44.4 |
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