Open Access
Table 2.
Animal and environment health management practices
| Management aspects | Practices | Given score | Frequency | Percentage |
|---|---|---|---|---|
| Animal health management aspects | ||||
| a. Exercise | No exercise | 1 | 46 | 95.8 |
| Do exercise | 2 | 2 | 4.2 | |
| b. Grooming | No grooming | 1 | 36 | 75.0 |
| Do grooming | 2 | 12 | 25.0 | |
| c. Wool shearing | More than 1 years | 1 | 14 | 29.2 |
| 6‐12 month | 2 | 19 | 39.6 | |
| Less than 6 months | 3 | 15 | 31.3 | |
| d. Supplement feeding | Not given supplementary feed | 1 | 40 | 83.3 |
| Given supplementary feed | 2 | 8 | 16.7 | |
| e. Water drinking | Not given drinking water | 1 | 38 | 79.2 |
| Given drinking water | 2 | 10 | 20.8 | |
| Environmental health management aspects | ||||
| a. Sheepfold sanitation | More than 4 weeks | 1 | 10 | 20.8 |
| 1 to 4 weeks | 2 | 32 | 66.7 | |
| Less than 1 week | 3 | 6 | 12.5 | |
| b. Waste processing | Fresh livestock waste | 1 | 18 | 37.5 |
| Dried livestock waste | 2 | 18 | 37.5 | |
| Fermented livestock waste | 3 | 12 | 25.0 | |
| c. Waste removal | More than 3 months | 1 | 9 | 18.8 |
| 1 to 3 months | 2 | 19 | 39.6 | |
| Less than 1 month | 3 | 20 | 41.7 |
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