Open Access
Issue
BIO Web Conf.
Volume 12, 2019
41st World Congress of Vine and Wine
Article Number 02031
Number of page(s) 5
Section Oenology
DOI https://doi.org/10.1051/bioconf/20191202031
Published online 19 February 2019
  • OIV, Traceability guidelines in the vitiviniculture sector. Resolution OIV CST 1/2007 (International Organisation of Vine and Wine, Paris, France, 2007) [Google Scholar]
  • P. Horn, S. Hölzl, W. Todt, D. Matthies, Isotopes Environ. Health Stud. 33, 31 (1997) [Google Scholar]
  • C.M. Almeida, M.T.S.D. Vasconcelos, J. Anal. At. Spectrom. 16, 607 (2001) [Google Scholar]
  • M. Barbaste, K. Robinson, S. Guilfoyle, B. Medina, R. Lobinski, J. Anal. Atom. Spectrom. 17, 135 (2002) [CrossRef] [Google Scholar]
  • C.M.R. Almeida, M.T.S.D. Vasconcelos, Food Chem. 85, 7 (2004) [Google Scholar]
  • C. Vorster, L. Greeff, P.P. Coetzee, S. Afr. J. Chem. 63, 207 (2010) [Google Scholar]
  • S. Marchionni, E. Braschi, S. Tommasini, A. Bollati, F. Cifelli, N. Mulinacci, M. Mattei, S. Conticelli, J. Agric. Food Chem. 61, 6822 (2013) [CrossRef] [PubMed] [Google Scholar]
  • M. Mercurio, E. Grilli, P. Odierna, V. Morra, T. Prohaska, E. Coppola, C. Grifa, A. Buondonno, A. Langella, Geoderma 230–231, 64 (2014) [Google Scholar]
  • R. Petrini, L. Sansone, F.F. Slejko, A. Buccianti, P. Marcuzzo, D. Tomasi, Food Chem. 170, 138 (2015) [Google Scholar]
  • C. Durante, C. Baschieri, L. Bertacchini, D. Bertelli, M. Cocchi, A. Marchetti, D. Manzini, G. Papotti, S. Sighinolfi, Food Chem. 173, 557 (2015) [Google Scholar]
  • S. Marchionni, A. Buccianti, A. Bollati, E. Braschi, F. Cifelli, P. Molin, M. Parotto, M. Mattei, S. Tommasini, S. Conticelli, Food Chem. 190, 777 (2016) [Google Scholar]
  • V. Vinciguerra, R. Stevenson, K. Pedneault, A. Poirier, J.-F. Hélie, D. Widory, Food Chem. 210, 121 (2016) [Google Scholar]
  • C. Durante, L. Bertachinni, L. Bontempo, F. Camin, D. Manzini, P. Lambertini, A. Marchetti, M. Paolini, Food Chem. 210, 648 (2016) [Google Scholar]
  • P. Martins, M. Madeira, F. Monteiro, R. Bruno de Sousa, A.S. Curvelo-Garcia, S. Catarino, J. Int. Sci. Vigne Vin 48, 21 (2014) [Google Scholar]
  • P. Horn, P. Schaaf, B. Holbach, S. Hölzl, H. Eschnauer, Z. Lebensm, Unters. Forsch. 196, 407 (1993) [CrossRef] [Google Scholar]
  • R.C. Capo, B.W. Stewart, O.A. Chadwick, Geoderma 82, 197 (1998) [Google Scholar]
  • C. Moreira, M. de Pinho, A.S. Curvelo-Garcia, R. Bruno de Sousa, J.M. Ricardo-da-Silva, S. Catarino, South Afr. J. Enol. Vitic. 38, 82 (2017) [Google Scholar]
  • A. Kaya, R. Bruno de Sousa, A.S. Curvelo-Garcia, J.M. Ricardo-da-Silva, S. Catarino, J. Agric. Food Chem. 65, 4766 (2017) [CrossRef] [PubMed] [Google Scholar]
  • OIV, State of the vitiviniculture world market. Report (International Organisation of Vine and Wine, Paris, 2018) [Google Scholar]
  • J.R. Fernandes, L. Pereira, P. Jorge, L. Moreira, H. Gonçalves, L. Coelho, D. Alexandre, J. Eiras-Dias, J. Brazão, P. Clímaco, M. Baleiras-Couto, S. Catarino, A. Graça, P. Martins-Lopes, BIO Web of Conferences 5, 02021 (2015) [CrossRef] [EDP Sciences] [Google Scholar]
  • L. Pereira, S. Gomes, C. Castro, J.E. Eiras-Dias, J. Brazão, A. Graça, J.R. Fernandes, P. Martins-Lopes, Food Chem. 216, 80 (2017) [Google Scholar]
  • S. Catarino, I.M. Trancoso, R. Bruno de Sousa, A.S. Curvelo-Garcia, Ciência Téc. Vitiv. 25, 87 (2010) [Google Scholar]
  • S. Catarino, A.S. Curvelo-Garcia, R.B. Bruno de Sousa, Talanta 70, 1073 (2006) [CrossRef] [PubMed] [Google Scholar]
  • R.D. Di Paola-Naranjo, M.V. Baroni, N.S. Podio, H.R. Rubinstein, M.P. Fabani, R.G. Badini, M. Inga, H.A. Ostera, M. Cagnoni, E. Gallegos, E. Gautier, P. Peral-García, J. Hoogewerff, D.A. Wunderlin, J. Agric. Food Chem. 59, 7854 (2011) [CrossRef] [PubMed] [Google Scholar]
  • E. Wilkes, M. Day, M. Herderich, D. Johnson, Wine & Viticulture Journal, March/April (2016) [Google Scholar]
  • E.-I. Geanã, C. Sandru, V. Stanciu, R.E. Ionete, Food Anal. Methods 10, 63 (2017) [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.