Open Access
Issue
BIO Web Conf.
Volume 37, 2021
International Scientific-Practical Conference “Agriculture and Food Security: Technology, Innovation, Markets, Human Resources” (FIES 2021)
Article Number 00020
Number of page(s) 5
DOI https://doi.org/10.1051/bioconf/20213700020
Published online 27 October 2021
  • D.F. Khafizov, Features of the current stage of development of the multi-structure, Bull. of Kazan State Agrar. Univ., 3, 157–161 (2018) [Google Scholar]
  • D.I. Fayzrakhmanov, Current state and problems of agricultural development in the context of Russia's membership in the WTO, Bull. of Kazan State Agrar. Univ., 2, 58–64 (2013) [Google Scholar]
  • State program for the development of agriculture and regulation of markets for agricultural products, raw materials and food for 2013-2020 (Moscow, 2012), 204 p. [Google Scholar]
  • F.N. Avkhadiev, Increasing the sustainability of grain production (based on the materials of the Republic of Tatarstan), Bull. of Kazan State Agrar.Univ., 4, 104–108 (2016) [Google Scholar]
  • A.R. Battalova, R.S. Tukhvatullin, Priority areas of development of agricultural entrepreneurship in the regions of the Russian Federation, Int. J. on Emer. Technol., 10 (2), 133–136 (2019) [Google Scholar]
  • D.I. Fayzrakhmanov, O.V. Kirillova, The main directions of support for the agro-industrial complex of Russia in the conditions of the WTO, Bull. of Kazan State Agrar. Univ., 4, 28–30 (2015) [Google Scholar]
  • D.F. Khafizov, Issues of the development of small businesses and cooperation in rural areas, Bull. of Kazan State Agrar. Univ., 1, 138–144 (2019) [Google Scholar]
  • L.V. Mikhailova, Methodological features of planning the development of small businesses in agriculture, Competit. in The global world: econ., sci., technol., 7 (part 4), 100–103 (2017) [Google Scholar]
  • Federal State Statistics Service of the Russian Federation, Retrieved from: http://www.gks.ru [Google Scholar]
  • F.N. Mukhametgaliev, L.F. Sitdikova, F.F. Mukhametgalieva et al., Trends in the formation of the current agrifood policy of Russia, Stud. on Russ. Econ. Developm., 30 (2), 162–165 (2019) [Google Scholar]
  • On the progress and results of the implementation in 2019 of the state programs for the development of agriculture and regulation of markets for agricultural products, raw materials and food, National report, Retrieved from: https://mcx.gov.ru-upload-iblock-98a-98af7d467b718d07d5f138d4fe96eb6d.pdf2019_9-92_June.pdf [Google Scholar]
  • Agriculture of Russia (Rosinformagrotech, Moscow, 2020), p. 53 [Google Scholar]
  • Balances of food resources, Retrieved from: http://old.gks.ruwpswcmconnect-rosstat_main-rosstatrustatisticsenterpriseeconomy [Google Scholar]
  • Doctrine of food security of the Russian Federation: approved, By the Decree of the President of the Russian Federation of 21 January 2020, no. 20, Retrieved from: http://www.consultant.rudocumentcons_doc_LAW_343386 [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.