Open Access
Issue |
BIO Web Conf.
Volume 71, 2023
II International Conference on Current Issues of Breeding, Technology and Processing of Agricultural Crops, and Environment (CIBTA-II-2023)
|
|
---|---|---|
Article Number | 01099 | |
Number of page(s) | 7 | |
Section | Issues of Sustainable Development of Agriculture | |
DOI | https://doi.org/10.1051/bioconf/20237101099 | |
Published online | 07 November 2023 |
- T. M. Drozdova, P. E. Vloshchinsky and V. M. Pozdnyakovsky. Physiology of nutrition (Novosibirsk) 325 (2007) [Google Scholar]
- A. I. Mashanov, N. A. Velichko and E. E. Tashlykova. BiоConversion of plant raw materials (Krasnoyarsk: Krasnoyarsk State Agrarian. Univ-ty) 223 (2014) [Google Scholar]
- I. M. Semeykina. The effect of post-harvest processing on the safety and quality of pear fruits. Contemporary horticulture 2 22-30 (2022) [CrossRef] [Google Scholar]
- S. Brizzolara, G. A. Manganaris, V. Fotopoulos, C. B. Watkins and P. Tonutti. Primary Metabolism in Fresh Fruits During Storage. Front. Plant Sci. 11 80 (2020) [CrossRef] [Google Scholar]
- A. L. Nikitin, M. A. Makarkina, A. R. Pavel and O. A. Vetrova. Changes in some qualitative indicators of fruits of new apple varieties during storage. Bulletin of the Kursk Agricultural Academy 9 49-55 (2020) [Google Scholar]
- V. D. Shcherbatko and N. I. Sharova. Variability of the chemical composition of apple fruits during storage. Bulletin of the State Nikitsky Botanical Garden 114 49-52 (2015) [Google Scholar]
- A. Kaur, S. Sharma and N. Singh. Biochemical changes in pear fruits during storage at ambient conditions. Advances in Horticultural Science 35(3) 293–303 (2021) [CrossRef] [Google Scholar]
- M. A. Hossain, M. M. Rana, Y. Kimura and H. A. Roslan. Changes in biochemical characteristics and activities of ripening assосiated enzymes in mango fruit during the storage at different temperatures. Biomed Res Int. 232969 (2014) [Google Scholar]
- E .V. Sergunova and A. A. Marakhova. Study of the qualitative and quantitative composition of biologically active substances in raspberry fruits. Analytics 1(38) 70-76 (2018) [CrossRef] [Google Scholar]
- D. V. Zipaev and A. A. Nikitchenko. Determination of organic acids by capillary electrophoresis in the raw materials of the beer drink triticale. Beer and drinks 1 44-47 (2017) [Google Scholar]
- M. M. Hossain, M. R. I. Shishir, M. Saifullah, K. U. Sarker and Safeuzzaman. Production and Investigation of Biochemical and Organoleptic Changes of Mixed Fruit Juice during Storage Period. Indian J Nutri 3(1) 119 (2016) [Google Scholar]
- D. D. Zhou, S. X. Chen, R. Xu, S. C. Tu and K. Tu. Interactions among chilling tolerance, sucrose degradation and organic acid metabolism in UV-C-irradiated peach fruit during postharvest cold storage. Acta Physiol. Plant 41(6) 79 (2019) [CrossRef] [Google Scholar]
- M. D. Omarov, Z.M. Omarova and N. N. Karpun. Feijoa culture in the humid subtropics of Russia (Sосhi: FRC SSC RAS) 180 [Google Scholar]
- M. D. Omarov, T. G. Prichko and T. L. Troyanova. Feijoa. Food industry 10 81 (2003) [Google Scholar]
- O. Belous, M. Omarov and Z. Omarova. Chemical composition of fruits of a feijoa (F. sellowiana) in the conditions of subtropics of Russia. Potravinarstvo® Scientific Journal for Food Industry 8(1) 119-123 (2014) [Google Scholar]
- М 04-47–2012 Method of measuring the mass concentration of organic acids and their salts by capillary electrophoresis (Moscow: Lumex) 43 (2012) [Google Scholar]
- Yu. F. Yakuba and M. G. Markovsky. Determination of glucose, sucrose and fructose by capillary electrophoresis. Nutrition issues 84(1) 89-94 (2015) [Google Scholar]
- B. A. Dospekhov. Methodology of field experience (with the basics of statistical processing of research results) (Moscow: Agropromizdat) 351 (1985) [Google Scholar]
- I. L. Vitkovsky. Fruit plants of the world (St. Petersburg: Lan) 592 (2003) [Google Scholar]
- T. Larina. Tropical and subtropical fruits (Moscow: DeLi print) 254 (2002) [Google Scholar]
- Yu. G. Skripnik. Technology of fruit and berry processing (Moscow: Agropromizdat) 287 (1988) [Google Scholar]
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.