Chemical characteristics of soaps obtained using red hot pepper seeds oil (Capsicum annuum L.)

Open Access

Issue		BIO Web Conf. Volume 122, 2024 2024 9^th International Conference on Energy Efficiency and Agricultural Engineering (EE&AE 2024)


Article Number		01010
Number of page(s)		9
DOI		https://doi.org/10.1051/bioconf/202412201010
Published online		17 July 2024

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