Factors influencing food waste in restaurants and their impact on processing: An interpretative structural modelling approach

Open Access

Issue		BIO Web Conf. Volume 146, 2024 2^nd Biology Trunojoyo Madura International Conference (BTMIC 2024)


Article Number		01023
Number of page(s)		10
Section		Dense Matter
DOI		https://doi.org/10.1051/bioconf/202414601023
Published online		27 November 2024

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