Open Access
Issue |
BIO Web Conf.
Volume 158, 2025
The 4th International Conference on Sustainable Agriculture for Rural Development (ICSARD 2024)
|
|
---|---|---|
Article Number | 03021 | |
Number of page(s) | 14 | |
Section | Agro-technology | |
DOI | https://doi.org/10.1051/bioconf/202515803021 | |
Published online | 06 February 2025 |
- Sekretariat Jenderal Kementerian Pertanian, Outlook Cabai: Komoditas Pertanian Subsektor Hortikultura (Jakarta, 2023) [Google Scholar]
- M. A. Syabana, A. Saylendra, and D. Ramdhani, Agrologia 4, 288706 (2015) [CrossRef] [Google Scholar]
- S. Kumar, G. Stecher, and K. Tamura, Molecular Biology and Evolution 33, 1870 (2016) [CrossRef] [PubMed] [Google Scholar]
- P. P. Than, H. Prihastuti, S. Phoulivong, P. W. J. Taylor, and K. D. Hyde, Journal of Zhejiang University Science B 9, 764 (2008) [CrossRef] [PubMed] [Google Scholar]
- M. A. Balendres and F. Dela Cueva, (2020) [Google Scholar]
- D. D. de Silva, J. Z. Groenewald, P. W. Crous, P. K. Ades, A. Nasruddin, O. Mongkolporn, and P. W. J. Taylor, IMA Fungus 10, 1 (2019) [CrossRef] [PubMed] [Google Scholar]
- M. Guevara-Suarez, M. Cárdenas, P. Jiménez, L. Afanador-Kafuri, and S. Restrepo, Agronomy 12, 548 (2022) [CrossRef] [Google Scholar]
- S. K. Sudirga, I. M. S. Wijaya, A. A. K. Darmadi, and N. P. A. Astiti, SABRAO J. Breed. Genet 55, 2239 (2023) [CrossRef] [Google Scholar]
- S. H. Widodo & Hidayat, Asian J Plant Pathol 12, 7 (2018) [Google Scholar]
- A. K. Pandey, A. Kumar, E. K. Mbeyagala, M. J. Barbetti, A. Basandrai, D. Basandrai, R. M. Nair, and J. R. Lamichhane, Critical Reviews in Plant Sciences 42, 177 (2023) [CrossRef] [Google Scholar]
- T. Islam, Danishuddin, N. T. Tamanna, M. N. Matin, H. R. Barai, and M. A. Haque, Plants 13, 2737 (2024) [CrossRef] [PubMed] [Google Scholar]
- X. Zou, J. Ning, X. Zhao, H. Lv, N. Qin, H. Yin, and L. Ren, Biological Control 192, 105480 (2024) [CrossRef] [Google Scholar]
- H.-T. Kwon, Y. Lee, J. Kim, K. Balaraju, H. T. Kim, and Y. Jeon, Frontiers in Microbiology 13, 826827 (2022) [CrossRef] [PubMed] [Google Scholar]
- V. Choub, S.-J. Won, H. B. Ajuna, J.-H. Moon, S.-I. Choi, H.-I. Lim, and Y. S. Ahn, Horticulturae 8, 557 (2022) [CrossRef] [Google Scholar]
- S. N. S. P. K. Agnihorti, Y. Kumar, J. Pharm. Innov. 12, 13 (2023) [CrossRef] [Google Scholar]
- G. E. Dawwam and A. E. Sehim, Egyptian Journal of Biological Pest Control 32, 144 (2022) [CrossRef] [Google Scholar]
- A. Nurmalinda, N. R. Mubarik, and L. Sudirman, Jurnal Ilmu Pertanian Indonesia 25, 35 (2020) [CrossRef] [Google Scholar]
- W. Wang, Y. Lu, Y. Wang, Y. Zhang, B. Xia, and J. Cao, Annals of Translational Medicine 8, (2020) [Google Scholar]
- R. S. Riseh, M. Vatankhah, M. Hassanisaadi, and E. A. Barka, Frontiers in Bioscience-Landmark 29, 105 (2024) [CrossRef] [PubMed] [Google Scholar]
- A. Dukare, S. Paul, and A. Arambam, Egyptian Journal of Biological Pest Control 30, 56 (2020) [CrossRef] [Google Scholar]
- C.-H. Kuo, H.-M. D. Wang, and C.-J. Shieh, Catalysts 14, 162 (2024) [CrossRef] [Google Scholar]
- E. F. Sharaf, W. S. El-Sayed, and R. M. Abosaif, Journal of Taibah University for Science 8, 207 (2014) [CrossRef] [Google Scholar]
- D. K. T. Sukmadewi, I. Anas, R. Widyastuti, and A. Cintaresmini, Jurnal Ilmu Tanah Dan Lingkungan 19, 68 (2017) [CrossRef] [Google Scholar]
- D. H. Bergey, Bergey’s Manual of Determinative Bacteriology (Lippincott Williams & Wilkins, 1994) [Google Scholar]
- A. Hammami, N. Fakhfakh, O. Abdelhedi, M. Nasri, and A. Bayoudh, International Journal of Biological Macromolecules 108, 56 (2018) [CrossRef] [PubMed] [Google Scholar]
- C. Masi, G. Gemechu, and M. Tafesse, Annals of Microbiology 71, 1 (2021) [CrossRef] [Google Scholar]
- R. D. Agustiani, N. Rahmani, and N. Ekowati, Isolation and Characterization of Rhizospheric Bacteria Associated with Canna Plant: For Production of Maltooligosaccharide Amylase (Asadel Publisher, 2023) [Google Scholar]
- U. Hasanah, T. Ardyati, and P. D. Fitriasari, in AIP Conference Proceedings (AIP Publishing, 2020) [PubMed] [Google Scholar]
- S. Banerjee, T. K. Maiti, and R. N. Roy, Annals of Microbiology 70, 1 (2020) [CrossRef] [Google Scholar]
- N. S. Ilyasu, N. H. Adams, R. Umar, S. Ishaya, O. D. Nweke, S. Usman, A. H. Jagaba, and H. M. Yakasai, Case Studies in Chemical and Environmental Engineering 9, 100637 (2024) [CrossRef] [Google Scholar]
- G. A. O’Toole, Journal of Bacteriology 198, 3128 (2016) [CrossRef] [PubMed] [Google Scholar]
- A. A. Paray, M. Singh, M. Mir, and A. Kaur, Int J Res Rev 10, 336 (2023) [CrossRef] [Google Scholar]
- X. Stachurska, B. Środa, K. Dubrowska, J. Jabłońska, M. Roszak, and J. Karakulska, Acta Scientiarum Polonorum Zootechnica 19, 63 (2020) [CrossRef] [Google Scholar]
- E. R. Chellaiah, Applied Water Science 8, 154 (2018) [CrossRef] [Google Scholar]
- S. J. Kim, J. Chang, and M. Singh, Biochimica et Biophysica Acta (BBA)- Biomembranes 1848, 350 (2015) [CrossRef] [Google Scholar]
- F. K. K. Li, L. J. Worrall, R. T. Gale, E. D. Brown, and N. C. J. Strynadka, Science Advances 10, eadj3864 (2024) [CrossRef] [PubMed] [Google Scholar]
- R. Kshikhundo and S. Itumhelo, World News of Natural Sciences 3, (2016) [Google Scholar]
- M. V. Holderman, E. De Queljoe, and S. B. Rondonuwu, Jurnal Ilmiah Sains 17, 13 (2017) [CrossRef] [Google Scholar]
- O. T. Kurahman, A. Yuliawati, L. Haerunnisa, A. Supriyatna, T. Cahyanto, Y. Suryani, A. Supriadin, C. Hidayat, and M. Masri, Elkawnie: Journal of Islamic Science and Technology 6, 222 (2020) [Google Scholar]
- N. K. E. S. Dewi, I. G. P. Wirawan, and M. Sritamin, International Journal of Biosciences and Biotechnology 9, 31 (2021) [CrossRef] [Google Scholar]
- D. P. L. M. Karel, S. Hilyana, J. Perikanan 9, 125 (2019) [Google Scholar]
- R. A. Putri, N. Nursyirwani, and F. Feliatra, Asian Journal of Aquatic Sciences 4, 98 (2021) [CrossRef] [Google Scholar]
- A. R. K. W. S. Adnan, J. Sains Dan Teknol. Pangan 2, 759 (2017) [Google Scholar]
- Q. Huang, H. Liu, J. Zhang, S. Wang, F. Liu, C. Li, and G. Wang, BMC Microbiology 22, 205 (2022) [Google Scholar]
- S. Abouamama, B. Anis, S. Abir, H. Maroua, and B. Sirine, Heliyon 9, (2023) [Google Scholar]
- S. Wettstadt and M. A. Llamas, Frontiers in Molecular Biosciences 7, 586497 (2020) [CrossRef] [PubMed] [Google Scholar]
- M. Kieliszek, K. Pobiega, K. Piwowarek, and A. M. Kot, Molecules 26, 1858 (2021) [CrossRef] [PubMed] [Google Scholar]
- T. J. Ashaolu, C. C. Lee, J. O. Ashaolu, O. Tarhan, H. Pourjafar, and S. M. Jafari, Food Reviews International 40, 1875 (2024) [CrossRef] [Google Scholar]
- J. Fernández-Lucas, D. Castañeda, and D. Hormigo, Trends in Food Science & Technology 68, 91 (2017) [CrossRef] [Google Scholar]
- I. García-Cano, D. Rocha-Mendoza, J. Ortega-Anaya, K. Wang, E. Kosmerl, and R. Jiménez-Flores, Applied Microbiology and Biotechnology 103, 5243 (2019) [CrossRef] [PubMed] [Google Scholar]
- F. Sun, Y. Hu, X. Yin, B. Kong, and L. Qin, Process Biochemistry 89, 37 (2020) [CrossRef] [Google Scholar]
- E. Fachrial, V. Krisdianilo, H. Harmileni, I. N. E. Lister, T. T. Nugroho, and S. Saryono, Biodiversitas Journal of Biological Diversity 22, (2021) [CrossRef] [Google Scholar]
- Y. S. Soeka and S. Sulistiani, Berita Biologi 16, 203 (2017) [CrossRef] [Google Scholar]
- S. Afrin, T. Tamanna, U. F. Shahajadi, B. Bhowmik, A. H. Jui, M. A. S. Miah, and M. N. I. Bhuiyan, The Microbe 4, 100123 (2024) [CrossRef] [Google Scholar]
- H. G. Pushpalatha, J. Naveen, N. Geetha, G. Hithamani, and H. S. Shetty, Indian Phytopathology 76, 521 (2023) [CrossRef] [Google Scholar]
- S. J. Moloi and R. Ngara, Frontiers in Plant Science 14, 1165845 (2023) [CrossRef] [PubMed] [Google Scholar]
- F. F. M. H. Khirzin, S. Ton, JSPI 14, 119 (2019) [Google Scholar]
- J. A. Rather, N. Akhter, Q. S. Ashraf, S. A. Mir, H. A. Makroo, D. Majid, F. J. Barba, A. M. Khaneghah, and B. N. Dar, Food Packaging and Shelf Life 34, 100945 (2022) [CrossRef] [Google Scholar]
- S. Park, M. Safdar, W. Kim, J. Seol, D. Kim, K. Lee, H. Il Son, and J. Kim, Small 20, 2402899 (2024) [CrossRef] [Google Scholar]
- S. Tsipinana, L. Obi, S. Amoo, and R. Adeleke, South African Journal of Botany 174, 768 (2024) [CrossRef] [Google Scholar]
- Y. S. Lee, X. H. Nguyen, K. W. Naing, Y. S. Park, and K. Y. Kim, Indian Journal of Microbiology 55, 74 (2015) [CrossRef] [Google Scholar]
- Y.-S. Lee, H.-D. Jeon, Y.-T. Kim, S. Monkhung, and K.-Y. Kim, Korean Journal of Soil Science and Fertilizer 50, 71 (2017) [CrossRef] [Google Scholar]
- E. A. Veliz, P. Martínez-Hidalgo, and A. M. Hirsch, AIMS Microbiology 3, 689 (2017) [CrossRef] [PubMed] [Google Scholar]
- R. Rosyida, M. Martosudiro, and A. Muhibuddin, Research Journal of Life Science 9, 131 (2022) [CrossRef] [Google Scholar]
- A. Kumar, S. P. J. Kumar, A. D. Chintagunta, D. K. Agarwal, G. Pal, A. N. Singh, and J. Simal-Gandara, Archives of Phytopathology and Plant Protection 55, 1 (2022) [CrossRef] [Google Scholar]
- M. Anees, M. Abid, S. U. Rehman, N. Ahmed, M. Ashraf, L. Zhang, and K. Y. Kim, Plant Protection Science 55, (2019) [Google Scholar]
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.