Open Access
| Issue |
BIO Web Conf.
Volume 181, 2025
V International Scientific and Practical Conference “Ensuring Sustainable Development in the Context of Agriculture, Energy, Ecology and Earth Science” (ESDCA 2025)
|
|
|---|---|---|
| Article Number | 01012 | |
| Number of page(s) | 8 | |
| Section | Agriculture | |
| DOI | https://doi.org/10.1051/bioconf/202518101012 | |
| Published online | 19 June 2025 | |
- M.W. Mirza, Z. Rehman, N. Mukhtar, Use of Organic Acids as Potential Feed Additives in Poultry Production, Journal of World's Poultry Research, 6 (3), 105-116 (2016) [Google Scholar]
- P. Chukwudi, P. Umeugokwe, N. Ikeh, The effects of organic acids on broiler chicken nutrition: A review : Anim Res One Health, 3, 43–53 (2025) https://doi.org/10.1002/aro2.85 [Google Scholar]
- W. K. Jong, H.K. Jong, Y.K. Dong, Dietary organic acids for broiler chickens: a review: Revista Colombiana de Ciencias Pecuarias, 28, 2, 109-123 (2015) doi: 10.17533/udea.rccp.v28n2a01. [Google Scholar]
- W. El-Ghany, Applications of Organic Acids in Poultry Production: An Updated and Comprehensive Review Agriculture, 14 (10), 1756 (2024) https://doi.org/10.3390/agriculture14101756 [Google Scholar]
- Z. Haq, A. Rastogi, R.K. Sharma, Advances in role of organic acids in poultry nutrition: A review: Journal of Applied and Natural Science, 9 (4), 2152-2157 http://dx.doi.org/10.31018/jans.v9i4.1502 [Google Scholar]
- S. Ricke, Perspectives on the Use of Organic Acids and Short Chain Fatty Acids as Antimicrobials. Poultry Science, 82, 632-639) (2003) https://doi.org/10.1093/ps/82.4.632 [CrossRef] [Google Scholar]
- R.K. Gast, R.E. Porter, Salmonella Infections. Diseases of Poultry, 717–753 (2019) [Google Scholar]
- L.K. Nolan, H.J. Barnes, J.-P. Vaillancourt, T. Abdul-Aziz, C.M. Logue, Colibacillosis, Diseases of Poultry, 751–805 (2017) [Google Scholar]
- A.E. Stella, M.C. Oliveira, V.L. Fontana, Characterization and antimicrobial resistance patterns of Escherichia coli isolated from feces of healthy broiler chickens, Arq. Inst. Biol., 83, 1-5, e0392014 (2016) [CrossRef] [Google Scholar]
- D.A. Vasiliev, N.A. Feoktistova, S.N. Zolotukhin, Isolation and study of biological properties of bacteria of the genus Proteus, Bulletin of the Ulyanovsk State Agricultural Academy, 2 (38) (2017) [Google Scholar]
- T.A. Egorova, T.N. Lenkova, L.A. Ilyina, Effect of probiotics based on Saccharomyces sp. and Bacillus subtilis on the bacterial community of the caecum and productivity of broiler chickens, Agricultural biology, 51 (6), 891-902 (2016) [Google Scholar]
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.