Open Access
Issue
BIO Web Conf.
Volume 186, 2025
The 2nd International Seminar on Tropical Bioresources Advancement and Technology (ISOTOBAT 2025)
Article Number 01013
Number of page(s) 5
Section Agriculture, Animal Sciences, Agroforestry, and Agromaritime Innovation
DOI https://doi.org/10.1051/bioconf/202518601013
Published online 22 August 2025
  • M. Sudarwanto, Pereaksi IPB-1 sebagai pereaksi alternatif untuk mendeteksi mastitis subklinis. Media Veteriner. 5: 1 (1998). [Google Scholar]
  • A.A. Yamin, A. Sudarman, D. Evvyernie, In vitro rumen fermentation and anti-mastitis bacterial activity of diet containing betel leaf meal (Piper betle L.). Media Peternakan,1 36: 137 (2013). https://doi.org/10.5398/medpet.2013.36.2.137. [Google Scholar]
  • A.B. Caburian, M.O. Osi, R.E. Belardo, Antimicrobial activity of the volatile oil from the leaves of Piper betle Linn. Silliman Journal, 56: 75 (2015). [Google Scholar]
  • A. Santra, S. Konar, A. Mandal, S.K. Das, Rumen fermentation pattern, enzyme profile and ciliate protozoal population in betel (Piper betle) leaves fed lactating crossbred cows. Indian Journal of Animal Sciences,2 86: 515 (2016). https://doi.org/10.56093/ijans.v86i5.58507. [Google Scholar]
  • A. Sudarman, I.Y. Marcelina, A. Jayanegara, Feed additive of betel leaves meal (Piper betle L.) use on ruminants as one of methane mitigation efforts. Proceedings of the 1st International Seminar on Animal Nutrition and Feed Technology, July 2016. Bangkok, Thailand (2016). [Google Scholar]
  • I.R. Dohoo, K.E. Leslie, Evaluation of changes in somatic cell counts as indicators of new intramammary infections. Prev. Vet. Med. 1991; 10:225–237. doi: 10.1016/0167-5877(91)90006-N. [Google Scholar]
  • A. Sudarman, D. Supriadin, A. Jayanegara, 2017. Pemberian tepung daun sirih (Piper betle L.) dalam waktu lama untuk mengobati mastitis subklinis pada sapi perah laktasi pasca puncak produksi. Buletin Peternakan. 41(1):8-14 [Google Scholar]
  • M. Sudarwanto, E. Sudarnika, Hubungan antara pH susu dengan jumlah sel somatis sebagai parameter mastitis subklinis. Media Peternakan. 31:107113 2008) [Google Scholar]
  • P. Hortet, H. Seegers, Calculated milk production losses associated with elevated somatic cell counts in dairy cows: review and critical discussion. Vet Res. 29:497 (1998). [Google Scholar]
  • G. Koop, T. van Werven, H. J. Schuiling, M. Nielen, The effect of subclinical mastitis on milk yield in dairy goats. J Dairy Sci. 2010 Dec; 93(12):5809-17. doi: 10.3168/jds.2010- 3544 [Google Scholar]
  • H. Seegers, C. Fourichon, F. Beaudeau, Production effects related to mastitis and mastitis economics in dairy cattle herds. Vet. Res. 34(5), 475–491 (2003). [Google Scholar]
  • C. Benchaar, T. A. McAllister, P. Y. Chouinard, Digestion, ruminal fermentation, ciliate protozoal populations, and milk production from dairy cows fed cinnamaldehyde, quebracho condensed tannin, or Yucca schidigera saponin extracts. Journal of Dairy Science, 91(12), 4765–4777 (2008). [Google Scholar]
  • A. K. Patra, J. Saxena, Dietary phytochemicals as rumen modifiers: a review of the effects on microbial populations. Antonie van Leeuwenhoek 96, 363–375 (2009). https://doi.org/10.1007/s10482-009-9364-1. [Google Scholar]
  • M. Wanapat, S. Kang, P. Khejornsart, S. Wanapat Effects of plant herb combination supplementation on rumen fermentation and nutrient digestibility in beef cattle. Asian-Australasian Journal of Animal Sciences, 26, 1127–1136 (2013). [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.