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Cited article:

Разработка технологии ржано-пшеничных хлебобулочных изделий, обогащенных инулином

Марина Костюченко, Владимир Мартиросян, Александра Моисеенко and Павел Щербаков
AgriScience and Technology 83 (2025)
https://doi.org/10.52276/25792822-2025.1-83