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Cited article:

Isolation and Characterization of Inulin from Sweet Potato (Ipomoea batatas L. Cilembu) with Maggot Frass Fertilization as Prebiotic in Synbiotic Yoghurt

Nabiila Salsabila, Dimas Andrianto, Syamsul Falah

BIO Web Conf., 184 (2025) 02004

Published online: 2025-08-12

DOI: https://doi.org/10.1051/bioconf/202518402004

This article has been cited by the following article(s):

Sensory methods and consumer trends in functional yogurts: A scoping review

Carlos Eduardo Cardoso de Aguiar Freire, Carolina de Souza Moreira, Gabriela del Milagro Barreto-Tarrillo, Fernanda Tiemi Kito, Iliani Patinho, Adriano Gomes da Cruz, Severino Matias de Alencar and Aline Silva Mello Cesar
Food and Humanity 6 101174 (2026)
https://doi.org/10.1016/j.foohum.2026.101174