The Citing articles tool gives a list of articles citing the current article. The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
A Preliminary Investigation into the Influence of Low-Intensity Natural Mid-Infrared and Far-Infrared/Near-Microwave Emissions on the Aroma and Flavor of a Young Dry Red Wine
Non-Thermal and Thermal Physical Procedures—Optimistic Solutions in the Winemaking Industry
Camelia Elena Luchian, Elena Cristina Scutarașu, Lucia Cintia Colibaba, Iuliana Motrescu and Valeriu V. Cotea Applied Sciences 14(17) 7537 (2024) https://doi.org/10.3390/app14177537
Ifs and buts of non-thermal processing technologies for plant-based drinks’ bioactive compounds
Francisco J. Salar, Raúl Domínguez-Perles, Cristina García-Viguera and Pablo S. Fernández Food Science and Technology International 29(5) 445 (2023) https://doi.org/10.1177/10820132221094724
Pulsed Electric Fields vs. Pectolytic Enzymes in Arinto Vinification: Effects on Yield and Oenological Parameters
Mafalda Aguiar-Macedo, Luis M. Redondo, Marcos Teotónio Pereira and Carlos Silva Applied Sciences 13(14) 8343 (2023) https://doi.org/10.3390/app13148343
Influence of pulsed electric field on mortality of yeasts of the genus Candida