BIO Web of Conferences

Comparative analysis of the spectrum of antibacterial activity of oils from ungurahui fruits, black cumin seeds and kukui nut

Yulia Lyashchuk, Alexey Ovchinnikov, Olga Evdokimova, Anton Sankin and Gennady Samarin

BIO Web Conf., 139 (2024) 07002

Published online: 15 November 2024

DOI: 10.1051/bioconf/202413907002

Yulia Lyashchuk

Alexey Ovchinnikov

Olga Evdokimova

Anton Sankin

Gennady Samarin

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