| Issue |
BIO Web Conf.
Volume 36, 2021
International Scientific and Practical Conference “Fundamental Scientific Research and Their Applied Aspects in Biotechnology and Agriculture” (FSRAABA 2021)
|
|
|---|---|---|
| Article Number | 01003 | |
| Number of page(s) | 7 | |
| Section | Genetic Resources and Crop Breeding | |
| DOI | https://doi.org/10.1051/bioconf/20213601003 | |
| Published online | 01 October 2021 | |
Promising varieties of spring glumaceous oat of the mowing and grain-mowing directions, adapted to the natural and climatic conditions of the Volga-Vyatka region
Federal Agrarian Scientific Center of the North-East, city of Kirov, 610007, Russian Federation
* Corresponding author: helen.vol@list.ru
The results of the study of 12 varieties and promising lines of glumaceous oat in the competitive variety testing of the FASC of the North-East (Kirov region) in the period from 2018 to 2020 are presented. The purpose of the research is to assess the productivity, ecological plasticity and stability of the genotypes of glumaceous oat for feed and universal use in the conditions of the Volga-Vyatka region. The dependences of grain yield and dry matter harvesting on the state of agro-climatic resources (HTC), temperature and precipitation are established. The contrasting weather conditions during the years of research allowed to conduct the most complete assessment of the studied genotypes. The most favorable conditions for the formation of a high yield of green mass of oat were formed in 2020 (Ij=3.76), grain - in 2019 (Ij=1.35). The average degree of positive dependence of green mass yield on the height of oat plants was revealed (r=0.51). The variety of the high-intensity type of the universal direction Medved, promising lines of the mowing direction (178h13 and 245h14) are distinguished.
© The Authors, published by EDP Sciences, 2021
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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