| Issue |
BIO Web Conf.
Volume 42, 2022
International Scientific and Practical Conference “Sustainable Development of Traditional and Organic Agriculture in the Concept of Green Economy” (SDGE 2021)
|
|
|---|---|---|
| Article Number | 04011 | |
| Number of page(s) | 6 | |
| Section | Food Security | |
| DOI | https://doi.org/10.1051/bioconf/20224204011 | |
| Published online | 13 January 2022 | |
A healthy eating plan for employees engaged in oil and gas exploration and production in the Far North
Ural State University of Economics, Ulitsa 8 Marta, 62/45, 620144 Ekaterinburg, Russia
* Corresponding author: tohiriyoni@gmail.com
Proper nutrition is undoubtedly one of the most important factors of good health. Currently, the priority field of study for the Russian nutritionists is the development of well-balanced nutrition plans which can help to prevent or alleviate the most common medical conditions and work-related diseases. Extensive research has been carried out for the stateled program for the Development of Hydrocarbon Resources in the Northern Regions of Russia, including the Far North, where the huge oil and gas fields are located, and the specialists of Art-Life scientific production association have developed a healthy eating plan to help people working in the Far North maintain general well-being.
© The Authors, published by EDP Sciences, 2022
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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