Issue |
BIO Web Conf.
Volume 65, 2023
EBWFF 2023 - International Scientific Conference Ecological and Biological Well-Being of Flora and Fauna (Part 2)
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Article Number | 02009 | |
Number of page(s) | 8 | |
Section | Advances in Livestock Farming | |
DOI | https://doi.org/10.1051/bioconf/20236502009 | |
Published online | 04 September 2023 |
Pilaf a significant concept of the culture of the uzbek people
Samarkand State University, 140104 Samarkand, Uzbekistan
* Corresponding author: shahramaslanov97@gmail.com
This article has discussed pilaf as a significant concept of the culture of the Uzbek people, how to prepare pilaf, which is considered the Uzbek national dish, was also discussed. Also, in this small scientific study method of cooking pilaf in different directions in different regions of Uzbekistan was given. The sentences about the pilaf of the main characters of the masterpieces of Uzbek national literature are presented and explained. It should be noted that the concept of “pilaf” becomes an archetype and a precedent. We would like to emphasize that it was with pilaf, as a national complex, that people of different nationalities began to get acquainted with Turkestan or Uzbekistan.
© The Authors, published by EDP Sciences, 2023
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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