| Issue |
BIO Web Conf.
Volume 96, 2024
The 2nd Unhas International Conference on Agricultural Technology (UICAT 2023)
|
|
|---|---|---|
| Article Number | 07016 | |
| Number of page(s) | 9 | |
| Section | Rural Development, Food Security, and Supply Chain | |
| DOI | https://doi.org/10.1051/bioconf/20249607016 | |
| Published online | 27 March 2024 | |
Institutional Role In Cocoa Supply Chain And Cocoa Added Value In Bulukumba District
1 Hasanuddin University, Agribussiness Study Program Postgraduate School, 90245 Makassar, Indonesia
2 Hasanuddin University, Faculty Of Economics And Bussiness, 90245 Makassar, Indonesia
3 Hasanuddin University, Departement Of Socio-Economic Agriculture, 90245 Makassar, Indonesia
* Corresponding author: firaapriliani29@gmail.com
Supply chain institutions are management relationships or systematic working system and mutually supportive between several supply chain partnership of institutions. The aim of this study was to determine the role of institutions in the supply chain for cocoa commodities in Bulukumba Regency and to analyze the added value of each actor in the supply chain for cocoa commodities in Bulukumba Regency. The method of determining the sample was done by purposive sampling. Descriptive analysis and supply chain value added analysis were used as Institutional role data analysis using the hayami method. The results of the study showed that supply chain institutions had a role for the success of the cocoa supply chain. Analysis of added value of farmers was Rp. 29,029,000 with added value of the collector traders was Rp. 1,900/kg, wholesalers added value of Rp. 1,900/kg and the added value of the cocoa processing home industry was Rp. 32,500/kg. Therefore, all the institutions involved had their important roles for the success of the cocoa supply chain. The roles were cultivating, providing assistance, processing, buying and selling. The added value of the cocoa processing home industry was high (>50%), while the added value of wholesalers and collector trades low (>50%).
© The Authors, published by EDP Sciences, 2024
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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