Issue |
BIO Web Conf.
Volume 130, 2024
International Scientific Conference on Biotechnology and Food Technology (BFT-2024)
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Article Number | 05007 | |
Number of page(s) | 8 | |
Section | Food Processing and Manufacturing | |
DOI | https://doi.org/10.1051/bioconf/202413005007 | |
Published online | 09 October 2024 |
Ways to solve automation problems in meat poultry farming
Kabardino-Balkarian Scientific Center of the Russian Academy of Sciences, Nalchik, st. Balkarova, 2, 360010, Russia
* Corresponding author: beslanefendiev@mail.ru
Solving the automation problems in the process lines of poultry farms is a complex and multifaceted task. It ensures the smooth operation of the poultry farm without human involvement, replaces manual labor, and prevents potential errors. Additionally, automating of poultry farms solves the problem of labor shortage and makes “non-prestigious work” interesting and attractive for young people. Automation systems of feeding, watering, manure removal, lighting, and ventilation in the poultry house reduces the complexity of processes, enables remote management of the entire production chain via a computer, and allows for real-time response to any changes. From an economic perspective, it has been found that automating poultry production processes decreases feed costs by 15-20%, water and electricity costs by 12-25%, and reduces the return on investment period to 8-12 months. This article reviews solutions to poultry farm automation problems, including ensuring an optimal microclimate by maintaining temperature and humidity conditions, regulating air quality, which provides normative indicators of the concentration of harmful substances; monitoring daily feed consumption, which ensures the regulated feeding of birds and achieving the standard growth of poultry; full monitoring and output to a computer or mobile phone; and printing all parameters.
© The Authors, published by EDP Sciences, 2024
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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